Stuffed Red Figs!
I love when FIG season is in, I just can’t wait to pick those figs. It’s a fruit with not a lot of hassle, just pick, open and eat, just delicious. Besides picking and...
Author: Magdaline Makris
Stuffed White Cabbage Leaves a.k.a Lahanodolmades
The art of cooking with vegetables How does a mother lure her family all together? The answer is simple, she makes great tasting Greek comfort food! Lahanodolmades, pronounced (LA-ha-no-dol-ma-thes) a.k.a Stuffed White Cabbage Rolls...